WHAT'S IN IT?
4 leaves of red or green leaf lettuce 8 slices of organic turkey breast ¼ cup chopped tomato 1/4 cup chopped cucumber 1 tsp fresh squeeze lime juice ¼ diced avocado 1 tbs tahini dressing HOW TO MAKE IT: Fan out lettuce leaf, top with turkey. In a small bowl, mix the avocado, cucumber, tomato, fresh lime juice and tahini dressing. Sprinkle pepper to taste. Spread the mix on-top of the turkey, roll up and chow down.
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This is a super easy wrap to eat when you are in a hurry.
WHAT'S IN IT? 3-4 oz organic smoked turkey breast ¾ cup steamed broccoli 1 triangle of skinny cow cheese 1 teaspoon low-fat pesto sauce 1 large carb balance whole wheat tortilla HOW TO MAKE IT? Cut turkey into small cubes. Chop broccoli into small florets. In a small bowl combine the turkey and broccoli. Heat the tortilla in a microwave for 5-10 seconds. Spread cheese and pesto on tortilla, add turkey and broccoli. Fold the bottom end of the tortilla in; bring in the left and right sides of the tortilla towards the center, wrapping the tortilla tightly into a burrito. For a little extra kick, add your favorite salsa. Enjoy! |