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POULTRY AND SEAFOOD

Lime Shrimp Tacos

1/12/2019

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Looking for some mouthwatering tacos that'll make you say mmmmm. Get ready for a taste of heaven...

WHAT'S IN IT?
1/2 pound fresh prawns
1 tablespoon organic butter
1/4slice of fresh lemon
1/2 slice of fresh lime
1-2 cups angel hair coleslaw
1 cup low fat feta cheese
1 can organic black beans, rinsed
1 package of spelt tortillas (trader joes)
2 medium sized tomatoes diced
black pepper

HOW TO MAKE IT:
Heat skillet on medium heat; add butter, drop in prawns. Stir prawns and squeeze in the lemon and lime. Cook prawns until they are pink, add black pepper to taste. Remove from heat and transfer to serving dish.

Take 1 tortilla and fill with slaw, beans, prawns, tomato, feta cheese and top with your favorite chipotle salsa.
If you want a creamy sauce: mix 1 tablespoon of fat-free sour cream with 1/4 cup of chipotle salsa.
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  • Home
  • TASTY RECIPES
    • Breakfast
    • Vegan Entrees
    • Meat & Seafood Entrees
    • Soups & Salads
    • Sides
    • Desserts
    • Shakes
  • Services
    • Weight-Loss
    • Fitness
    • Purge the Pantry
    • Healthy Grocery Shopping
    • Coaching, Workshops & Speaking Engagements
  • Healthy Lifestyle Articles
    • Health & Fitness
    • Food & Nutrition
  • About
    • The Team
  • Contact